Salmon with Pesto, Cauliflower & Carrots

Salmon with Pesto, Cauliflower & Carrots

Keto

Pescatarian

Combination

  • 698 Calories
30.60gr Protein 55.05gr Total Carbohydrate 41.22gr Total Fat 8.66gr Dietary Fiber

4 oz wild caught salmon with homemade pesto | 4 oz roasted cauliflower | 4 oz roasted heirloom carrots


Heating Instructions: 
Place meal in an oven safe dish. Heat at 400 degrees for 5-6 minutes. Serve on a plate & enjoy. To heat in the microwave, leave meal in microwave-safe tray. Heat on high for 3 minutes. Serve & enjoy.


Ingredients: 
Salmon w/ Pesto (Pesto (Olive Oil, Salt, Black Pepper, Lemon, Arugula, Basil, Pine Nuts, Parmesan Cheese), Roasted Salmon (Salmon, Olive Oil)), Roasted Heirloom Baby Carrots (Olive Oil, Carrots, Salt, Black Pepper, Apple Cider Vinegar, Brown Sugar, Rosemary), Roasted Cauliflower (Olive Oil, Cauliflower, Salt, Black Pepper, Rosemary, Garlic)


Allergens: 

Milk, Fish

Available sizes:

Double Protein,


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